Roberto

As per emails, nice chips and interesting to see new varieties from the Ritz.

While I guess it really makes no difference, in my mind I would imagine that a place like this would keep a single mold in play (accepting probably different mold for the fractionals), rather than have in this case 4 different molds in play.

Were these the only chips in play do you know - have all of the foil centre snappers been taken out of play or were there some of those also around?

Thanks for the posts - only you and David manage to get into some of the high-roller London casinos which is great news for the low-rollers like me

Jason