I think the magazine is worth the price on its own, but there are a number of reasons to be a member. I believe our esteemed President, Doug Smith had a pretty good list and hopefully he will see this and post it.

Welcome to the club. Feel free to e-mail for any advice, particularly for Caribbean chips, but I will be as helpful as I can with anything. I often know who to ask when I don't know the answer myself. This offer is open to any newbie to the club, board and/or hobby.

Michael Siskin