...when it comes time for him to pay for our dinners. Not only will that not happen, but I'm going to start drinking again. Some expensive fine wine sounds good. Not that Ripple though that Follis drinks.

As to the octagon...I think you know the answer to that question. Just let me know what I owe you. Andy - Las Vegas

Expensive Fine Wine

$100

Appetizers

FARM RAISED SCALLOPS
OVEN BAKED IN THEIR NATURAL SHELL AND DRIZZLED WITH A GARLIC LEMON BASIL BUTTER, GARNISHED WITH FRIED LEEKS
$10.95

SPECIALTY ENTRÈE

BROILED LOBSTER TAIL
TWINS TREASURES OF THE SEA SERVED WITH DRAWN BUTTER
$42.95

ADD JUMBO $7.95

Three Large Shrimp broiled and served with any entrée

SIDE ACCOMPANIMENTS

$3.50
BAKED POTATO WITH ALL THE TRIMMINGS

DESSERT

$4.50
CRÈME CARAMEL
A KRISTOFERS CLASSIC SERVED WITH A DOLLIP OF WHIPPED CREAM

CAPPUCCINO OR ESPRESSO
$4.95

ICE TEA
$3.25

TIP
$30.95

TOTAL = $209.00

Having Greg pay is PRICELESS!